{"product_id":"red-masago-caviar","title":"Red Masago Caviar","description":"\u003cp\u003eRed Masago caviar is one of the most versatile and widely used roes in Japanese cuisine — small, soft pearls with a mild, clean brine and a subtle sweetness.\u003c\/p\u003e\n\u003cp\u003eDelicate enough to let other flavours shine, it's equally at home on sushi rolls, mixed into sauces, spooned over rice bowls, or used as a garnish on canapés. Red masago delivers the same clean flavour with a deeper, more striking colour — excellent wherever visual contrast is part of the presentation.\u003c\/p\u003e\n\u003cp\u003eOur masago is \u003cspan style=\"color: rgb(60, 134, 59);\"\u003e\u003cstrong\u003ewild-caught capelin roe from Iceland — pasteurized fresh in the jar, never frozen\u003c\/strong\u003e\u003c\/span\u003e. Available in 50g jars. \u003cmeta charset=\"utf-8\"\u003eFor the classic sushi presentation, explore our \u003ca href=\"\/products\/masago-orange-caviar\"\u003eorange masago\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs masago pasteurized?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYes. All our masago is pasteurized, meaning it's been heat-treated to eliminate pathogens while preserving flavour and texture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference between red and orange masago?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBoth are capelin roe with identical flavour and texture — the difference is purely visual. Red delivers a deeper, more striking appearance on the plate. \u003cmeta charset=\"utf-8\"\u003eOrange is the traditional colour used in Japanese sushi cuisine. Choose based on your presentation needs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference between masago and tobiko?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTobiko is flying fish roe — slightly larger, firmer, and more intensely flavoured than masago. For a full breakdown, see our guide: \u003ca href=\"\/blogs\/articles\/tobiko-vs-masago-whats-the-difference\"\u003eTobiko vs Masago\u003c\/a\u003e.\u003c\/p\u003e\n\u003c!----\u003e","brand":"CaviarHub","offers":[{"title":"Default Title","offer_id":52562003329311,"sku":"masago-red-50g","price":10.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/6293\/7375\/files\/masago-red-1-n.webp?v=1779477501","url":"https:\/\/chateauvertlartduterroir.ca\/products\/red-masago-caviar","provider":"Château Vert l'art du terroir ","version":"1.0","type":"link"}