Reimagines traditional salmon with a bold, backyard-smokehouse soul. This Atlantic Salmon is hot-smoked over natural maple wood and hand-cured with a savoury-sweet glaze for a deep, caramelized umami profile. Succulent, flaky, and locally crafted in small, artisanal batches.

• Net Weight: 200g
• Ingredients: Atlantic Salmon, Salt, Brown sugar, Spices, Hydrolyzed corn protein, Dextrose, Vegetable oil, Silicon dioxide, Maple wood smoke
• Species: Atlantic Salmon
• Source: Ocean-Farm Raised
• Origin: Norway