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Bruschetta aux Artichauts – Château Vert l'art du terroir

This modern take on an Italian classic suits any culinary craving. This bruschetta is made with finely chopped artichokes. Enjoy it as a dip with a cracker, spread on a sandwich, as a sauce with roasted vegetables, and more! Our artichoke bruschetta is convenient and ready to eat straight from the jar, perfect for easy entertaining.


INGREDIENTS: artichoke, sunflower oil, onion, salt, distilled cane vinegar, garlic, parsley, citric acid, ascorbic acid (vitamin C)

  • Cholesterol-free
  • Dairy-free
  • Gluten-free
  • Non-GMO
  • Kosher
  • Vegan

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