This modern take on an Italian classic suits any culinary craving. This bruschetta is made with finely chopped artichokes and spinach. Enjoy it as a dip with a cracker, spread on a sandwich, as a sauce with roasted vegetables, and more! Our artichoke and spinach bruschetta is convenient and ready to eat straight from the jar, perfect for easy entertaining.

INGREDIENTS: artichoke, sunflower oil, spinach, white onion, Grana Padano cheese (milk, salt, rennet, and lysozyme), lime juice, garlic, distilled vinegar, salt, citric acid, dehydrated parsley, dehydrated chilli, ascorbic acid (vitamin C), black pepper powder

CONTAINS: milk

• Gluten-free