A pure maple syrup with a velvety taste, harvested in Saint-Cuthbert.

Bathed in sunshine from dawn to dusk, the maple grove benefits from long sap runs that produce a syrup of great sweetness. Constant wood-fire cooking and rigorous attention to every step ensure remarkable quality, for a velvety maple taste that's sure to charm you.

Format: 250 ml

How to use: Delicious on pancakes, yogurt, and ice cream, or to naturally sweeten your drinks and desserts.

Storage: Store away from light; refrigerate after opening.