A smooth spread made purely from maple syrup, by Chaudière-Appalaches.

The maple syrup is cooked to a higher temperature, cooled, then whipped to give it its smooth, melt-in-the-mouth texture. Made in small batches and packaged entirely by hand, it becomes the favourite companion of morning toast or an excellent frosting for cakes and cupcakes.

Format: 85g

Ingredients: Pure maple syrup.

Serving suggestion: Spread on toast or use as a frosting for your cakes and cupcakes.

Storage: Refrigerate after opening.