Made using traditional methods, this rustic and generous whole-grain mustard offers a mild, creamy flavour with a slight kick. Excellent in creamy sauces with white fish or spread on grilled meats, its all-natural ingredients will enhance any dish. It’s also ideal in sauces or mixed with a little vinegar to create a mild vinaigrette.

Ingredients: Water, mustard seeds, white wine (16.7%), vinegar, salt, mustard seed husks, sugar, spices