This condiment with a nutty taste and pronounced flavor pairs perfectly with all savory dishes. Prepared by mixing traditionally ground Dijon mustard with Périgord walnuts, its flavor is unique. Spread it on sliced chicken, a grilled Gruyere sandwich, a filet mignon, or create a delicious salad dressing by mixing it with a little vinegar.

Ingredients: Water, mustard seeds, vinegar, salt, mustard seed husks, Périgord walnut powder, natural walnut flavor, potassium metabisulfite, citric acid, spices