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Pâte d'Ail Noir Bio – Château Vert l'art du terroir
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A condiment paste made from organic Gers black garlic (90%) and organic sunflower oil (10%). Slowly aged, the garlic develops deep, balsamic aromas with a touch of licorice and prune. 100% plant-based and gluten-free, perfect for elevating your dishes with elegance. 60g format.

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