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Sauce piquante à l'ortie – Château Vert l'art du terroir

Add freshness and character to your dishes with Gourmet Sauvage's nettle hot sauce, from the Laurentians.

Its rich, green flavour combines with fruity fir-tip notes and sharp lime tang for a bold (3 out of 5 peppers), fresh condiment. Vegan, gluten-free, and non-GMO, you'll want to put it on everything.

Format: 150 ml

Ingredients: Selected hot peppers (including Québec jalapeños), roasted tomatillo, organic cider vinegar, onions, water, lime juice, organic maple syrup, salt, nettle, garlic, fir, spices.

Allergens: Gluten-free.

How to use: Delicious with meat and fish, on grilled dishes, sausages, tofu, tacos, in a salsa, with fried rice, baked potatoes, grilled vegetables, or an omelette.

Storage: Refrigerate after opening.

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