A maple syrup harvested on a slope at the foot of Mont Sainte-Anne, facing the river.

Its bold maple flavour lingers long on the palate. From a family maple grove run by proud growers for four generations, it elevates morning pancakes as much as your desserts and marinades, in the purest spirit of Québec terroir.

Format: 250 ml, 750 ml

How to use: Pour over pancakes, waffles, and desserts, or mix into sauces and marinades.

Storage: Store away from light; refrigerate after opening.